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Valley Food
Please note, our last day of publication was Saturday, August 31, 2019.
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Kravitz's Corned Beef Fest on holiday menu again
Jack Kravitz, owner of Kravitz Deli in Liberty and three other locations, is preparing for this week's Corned Beef Fest, a St. Patrick’s Day tradition the deli has followed for a decade.
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Maple syrup and pita chips are perfect combo
Family Features Some foods just seem to evoke the smell, taste and feel of chilly weather. As a
Big D’s Newton Grill is THAT burger, wins 2017 Badurik’s Butcher Block Meat 16
Big D’s Newton Grill is THAT burger, wins 2017 Badurik’s Butcher Block Meat 16
Burger paradise at the LANAI
Some people stand on the lanai and see paradise as they look beyond the beach and breathe in the ocean breeze.
A sweeter side of chickpeas
By Leah Eskin Chicago Tribune (TNS) The chickpea, which also works under the stage name
The fast-food taste test of new menu items
By Tan Vinh The Seattle Times (TNS) Chicken shaped like a tortilla shell. A plant patty that
Dish adds flavors of Korea in pork, rice and veggies
By Linda Gassenheimer Tribune News Service (TNS) Savor the flavors of Korea with this pan-
Simplify fish Fridays with sheet pan dinners NOT JUST FOR LENT
Family Features If you’re observing Lent, Friday fish dinners could be in your future, but that’s
WHITEFIRE GRILLE A flare-up of flavors
IF YOU GO What: Whitefire Grille Where: 6580 Ironwood Blvd., Canfield Phone: 330-702-9866
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Biker Brewhouse revs up business at Harley dealership
Patrons of Biketown Harley-Davidson, 5700 Interstate Blvd., are accustomed to putting many of their senses to good use.
“PARTY FAVORITES” BY ANGELS OF EASTER SEALS
“PARTY FAVORITES” BY ANGELS OF EASTER SEALS FAST FABULOUS FRITTATA by Delaine dEchellis
On a low-sodium diet? We have recipes for you
By Daniel Neman St. Louis Post-Dispatch (TNS) The doctor says you have to lower your sodium.
Michael Alberini’s has a comprehensive and creative wine list for Lovers of the vino
I first met Michael Alberini in the fall of 2007. I was just starting my wine career as a sales
Creating comfort food masterpieces before winter ends
Family Features Creating a comfort food masterpiece such as Roasted Sonoma Chicken with Wild Rice
All roads lead to 3 WAY CAFE
Some restaurants promise a home-cooked meal but then serve premade frozen food that’s been reheated. This is never the case at 3 Way Cafe in Johnston.
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
All About Chicken
By Kathleen Purvis The Charlotte Observer When you need to turn out a fast, tasty and healthful
Warm up with comfort foods this winter
Family Features Enjoying warm comfort foods during winter months can serve as an exceptional way