43
Valley Food
Please note, our last day of publication was Saturday, August 31, 2019.
« News / Valley Food
Past Deals
Latest Stories
Add a splash of flavor to your summer
Family Features The season of warm summer nights and bright sunny days calls for equally vibrant
Brighten and awaken summer flavors
Family Features Summer provides an abundance of delicious, fresh-picked flavors, giving home chefs
Hubbard winery takes root
Bob Miller, left, and Nate Wilson, co-owners of Woodland Cellars in Hubbard, take a break to talk to a reporter about their new business on North Main Street. Woodland Cellars will be open on Fridays and Saturdays, and the hours will expand as business grows.
Seasonal menu, great food keep Another Round on course
The amount of unsolicited advice one receives on a golf course can be daunting. Keep your head down, loosen your grip, hit down on the ball, finish your swing and ... blah, blah, blah.
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Flavor pairing grilling
Family Features The grill is often the star of summer gatherings, from weeknight meals to backyard
Fourth desserts everyone will love
Firework Poke Cake mccormick.com Show your pride for the red, white and blue with this moist,
Inaugural Ribs-N-Rock Festival featured heat
Jeff Clark of Calcutta eats ribs during the Ribs-N-Rock Festival at Southern Park Mall on Saturday.
Summer veggie recipes
Mixed Vegetable Grill mccormick.com Enhance the grilled flavor of vegetables with this lightly
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Good-for-you heart healthy lunch ideas that also taste grape
Family Features When it comes to balancing heart-healthy meals with appealing flavors, it’s
Sweet summer salmon dinner recipes
Summer Thyme Salmon mccormick.com Flecked with thyme leaves, this salmon fillet makes a
In California’s Sonoma County
By BRIAN FRY brian.fry@myvalleyvino.com Rodney Strong Vineyards is one of the oldest and
Grilling for the fourth of July
Family Features Many of today’s families have something in the kitchen that previous generations
Vibrant mixed berry fruit smoothie
Sunrise Smoothie mccormick.com Wake up with a vibrant fruit smoothie featuring Mixed Berry
Cortland’s hidden gem
This self-proclaimed mom-and-pop diner serves delicious made-from-scratch Italian and American fare.
Sweet and Spicy Grilled Fruit Skewers
Sweet and Spicy Grilled Fruit Skewers mccormick.com Vanilla and cinnamon add sweetness while
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Frozen summer drinks
Raspberry Peach Frozen Fruity Ice Cubes mccormick.com Make fruity ice cubes to flavor your
Shredded beets and russet potatoes
Beet-Er Tots mccormick.com Shredded beets turn into tots in this creative appetizer. Season