Valley Food
Please note, our last day of publication was Saturday, August 31, 2019.
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Food for a purpose Haitian SENSATION
Every once in a while, we are gently reminded to count our blessings. Sometimes it
A summer twist when planning flavorful brunch classics
Family Features When it comes to planning brunch, there really are no rules. It’s the perfect
Add a Tex-Mex favorite to the menu
Family Features A tortilla plus a tasty filling makes a household favorite – a taco. This simple,
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Blueberry recipes for summer
U.S. Highbush Blueberry Council Blueberry season means long, hot summer days with icy-cold
Student chefs put skills to test at The Bistro
Culinary student Carl Hoffman picks up Caesar salads at The Bistro Restaurant at Mahoning County Career and Technical Center, 7300 N. Palmyra Road, Canfield. The eatery, which is open from 5:30 to 8 p.m. Monday through Thursday until July 20, is the final stage of the MCCTC culinary school’s 10-month curriculum under the direction of chef Sean Kushma.
Make anything coleslaw
BY James P. DEWAN Chicago Tribune (TNS) Now that our old pal global warming has kicked summer
Australia’s most well-known and historic region The Barossa Valley
This is the third in a series of five articles chronicling my trip to Australia and New Zealand wine country. Today’s article focuses on Australia’s most well-known and historic region: The Barossa Valley.
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Flavorful dinner ideas that are healthy and easy to prepare
Family Features It’s not always easy to make healthy food choices. When time is of the essence,
Egg-cellent outdoor brunch
Family Features Take advantage of warmer weather by hosting an outdoor brunch serving an egg-
Planning in time for the summer salad season
Family Features Warmer weather has arrived and that means it’s salad season. There are many
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Fresh fruit on your plate during a sweet cherry season
Family Features Whether fresh cherries are a favorite or a treat you’ve yet to try, the time to
Healthy summer kids treats
Family Features Parents know raising healthy and successful children means more than encouraging
Local entrepreneur’s wine to appear on Walmart shelves
Marisa Sergi’s RedHead Red wine will be on shelves at several Ohio Walmarts come fall.
Vintage Estate A world-class beer retailer (right in our back yard)
Mahoning Valley residents sometimes take for granted that we have one of the best craft-beer retailers in the universe right here in Vintage Estate Wine & Beer, affectionately known as VE.
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Each week, this column offers recipes from Valley cookbooks. If your organization would like to have
Maintain energy with simple and healthy summer snacking
Family Features As temperatures climb and summer sets in, a slight change in diet can help
Timeless Italian meals
Family Features Italian cuisine has influenced food culture around the world, and is often viewed
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