SHARED EXPERIENCE: Linda Hoefert of Youngstown, left, was taught how …

The Vindicator/Daniel C. Britt | published: September 10, 2008

SHARED EXPERIENCE: Linda Hoefert of Youngstown, left, was taught how to make mozzarella cheese with pesto and prosciutto by Sara Scudier in Scudier's Youngstown home. Scudler belongs to the TimeBank Mahoning Valley, a "bank" that takes alternative currency in the form of good deeds tracked by time spent. Scudier deposited an hour by teaching Hoefert.