Senior menu
Easterseals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is at 299 Edwards St., Youngstown.
COLUMBIANA AND MAHONING COUNTIES
Wednesday, March 27: Baked ziti, Italian vegetables, diced carrots, bread, juice and milk
Thursday, March 28: Pork fritter, Brussels sprouts, corn, pineapple tidbits, wheat bread, cookie and chocolate milk
Friday, March 29: Omelet, tater tots, juice, cookie and milk
Monday, April 1: Manicotti, green beans, carrots, applesauce, bread, cookie and milk
Tuesday, April 2: Macaroni and cheese, winter vegetables, peas, peaches, wheat bread, cookie and milk
TRUMBULL COUNTY
The Trumbull County Office of Elderly Affairs offers well-balanced meals at seven locations in Trumbull County for people 60 or older or whose spouse is 60 or older. Reservations must be made two working days in advance by 2 p.m. There is no income requirement. Donations are accepted for meals. To make a reservation or for information, call 330-675-2486. The office is at 2959 Youngstown Road SE, Warren.
Wednesday, March 27: Pork chop with gravy (alt.: meatballs with gravy), noodles, bread with margarine, lima beans, tossed salad with ranch dressing, warm cinnamon sliced apples, ice cream or vanilla wafers and milk
Thursday, March 28: Creamy lemon pepper chicken (alt.: teriyaki salmon), wheat bread with margarine, wild rice, green beans, cucumber tomato salad, fresh fruit, regular or sugar-free gelatin and milk
Friday, March 29: Cold Reuben wrap with mustard on a tortilla (alt.: tuna salad), potato salad, chilled beets, mandarin oranges, cupcake or angel food cake and milk
Monday, April 1: Mushroom Swiss burger on a sandwich bun (alt.: breaded chicken cutlet), tater tots with ketchup, broccoli and cauliflower, fresh fruit, mini loaf or vanilla wafers and milk
Tuesday, April 2: Mango barbecued chicken breast (alt.: southwest meatloaf), wheat bread with margarine, brown rice, green beans, coleslaw, applesauce, brownie or angel food cake and milk