Easterseals senior menu through March 26

Easterseals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is at 299 Edwards St., Youngstown.

COLUMBIANA AND

MAHONING COUNTIES

Wednesday, March 20: Kielbasa and sauerkraut, mashed potatoes, juice, wheat bread, cookie and milk

Thursday, March 21: Turkey hot dog on a bun, hash browns, vegetable chili, pineapple, cookie and chocolate milk

Friday, March 22: Chicken teriyaki, diced potatoes, diced carrots, applesauce, bread, cookie and milk

Monday, March 25: Salisbury steak, mashed potatoes, green beans, applesauce, bread, cookie and milk

Tuesday, March 26: Barbecued chicken, tater tots, capri vegetables, tropical fruit, wheat bread, cookie and milk

TRUMBULL COUNTY

The Trumbull County Office of Elderly Affairs offers well-balanced meals at seven locations in Trumbull County for people 60 or older or whose spouse is 60 or older. Reservations must be made two working days in advance by 2 p.m. There is no income requirement. Donations are accepted for meals. To make a reservation or for information, call 330-675-2486. The office is at 2959 Youngstown Road SE, Warren.

Wednesday, March 20: Hot turkey sandwich with gravy (alt.: salisbury steak with gravy), bread with margarine, whipped potatoes, seasoned Brussels sprouts, applesauce, regular or sugar-free gelatin and milk

Thursday, March 21: Smoky barbecued burger with cheddar cheese, barbecue sauce and crispy onions on a Brioche bun (alt.: barbecued diced chicken), sweet potato wedges, corn, fresh fruit, regular or sugar-free pudding and milk

Friday, March 22: Creamy chicken with dumplings (alt.: lemon pepper fish), whole grain biscuit with margarine, mixed vegetables, pepper slaw, peaches, sherbet or vanilla wafers and milk

Monday, March 25: Stuffed pepper (alt: breaded chicken cutlet), dinner rolls with margarine, whipped potatoes, corn, mixed fruit, regular or sugar-free cookie and milk

Tuesday, March 26: Cold turkey and provolone sandwich with mayonnaise on a pretzel bun (alt.: chicken salad), pea salad, baby carrots with ranch, pineapple tidbits, mini muffin or graham crackers and milk