Food sales and dinners through Feb. 28

TODAY

Canfield Christian Church, 123 S. Broad St., will offer free Lenten breakfasts from 6:30 to 9:30 a.m. today and each Wednesday through March 28. Different menu options will be offered every week, with pancakes, eggs, toast, french toast and sausage available weekly. Donations will be accepted. Take your Bible for a short study on the theme of “Focus.”

THURSDAY

Christ Our Savior Parish at Holy Trinity Church, 250 N. Bridge St., Struthers, will sell potato, cabbage and lekvar pirogi. The cost is $6 a dozen. There is a limit of three dozen cabbage pirogi while supplies last. Orders will be taken from 10 a.m. to noon Thursday and from 8 to 10 a.m. Friday at 330-755-0064. No walk-in orders will be accepted. Pickup will be from 11 a.m. to 1 p.m. Friday. Containers will be provided.

Holy Trinity Ukrainian Catholic Church Hall, 526 W. Rayen Ave., will take orders for fresh potato and potato with kraut pirogi for $6 per dozen. No containers are necessary. Orders should be placed from 9 to 11 a.m. or until sold out Thursday and at 10:30 a.m. Friday, if available, by calling 330-746-9528. Pickup will be from 11 a.m. and 1 p.m. Friday. Lunches also will be served from 11 a.m. to 1 p.m. Friday.

St. Joseph the Provider Church, 633 Porter Ave., Campbell, will host Friday pirogi sales. Call in orders to 330-755-1316 Thursday and Friday from 8 a.m. to 11 a.m. with pickup from noon to 1:30 p.m. Friday. Choose potato, kraut or prune pirogi at $6 per dozen.

St. Stanislaus Church, 430 Williamson Ave., Youngstown, is selling potato, kraut and cottage cheese pirogi. Advance orders will be taken at 330-747-3024 from 8 a.m. to noon Thursday and Friday. Pickup will be Friday from 8:30 a.m. to 1 p.m. The cost is $7 per dozen. Pirogi lunches will be served from 11 a.m. to 1 p.m. Walk-in orders are welcome.

VFW Col. Louis J. Campbell Post 3538, 157 Lowellville Road, Struthers, will serve spaghetti dinners from 4 to 7 p.m. Meals include meatballs, salad, bread and butter and coffee. Cost is $7.50 for adults and $4 for children under 8. Carryout orders are $8 and will be available only until 6 p.m. Containers will be provided. For information, call Jim at 330-755-3313.

FRIDAY

American Legion Post 737, 16465 Milton Ave., Lake Milton, will host a dinner from 3 to 7 p.m. The meals feature a choice of haddock, chicken or shrimp with fries, coleslaw and a roll for $10. Pirogi are $4.50, and a child’s dinner is $5. Meals are carryout or eat-in. Beverages will be available. Call 330-654-5630.

Basilica & National Shrine of Our Lady of Lebanon, 2759 N. Lipkey Road, North Jackson, will serve Lenten fish dinners every Friday until March 23. Serving time will be from 4 to 7 p.m. The cost is $12 for adults and $6 for children. Menu includes baked or fried fish or shrimp, homemade soup, haluski, coleslaw, bread with butter, dessert and beverage. Takeout available. For information, call 330-538-3351.

Beaver Creek Sportsman Club, 14480 Washingtonville Road, will offer beer-battered haddock fish or shrimp dinners from 4 to 7 p.m. until March 30. Cost for adults is $11 and $6 for children 10 and under. Dinners include fresh-cut fries, coleslaw and choice of green beans or corn. An extra fillet (with dinner purchase) is $5, and shrimp a la carte (approximately 16 pieces) is $6. Soda, water, coffee and dessert will be available for $1. Dine in or call 330-651-3887 to order takeout.

Canfield Lions Club will have a fish fry from 4:30 to 7:30 p.m. at A La Cart Catering, 429 Lisbon St. Meals include a choice of baked or fried fish; french fries, macaroni and cheese, pirogi or haluski; and coleslaw, green beans, roll, dessert and beverage. Cost is $12 and will be takeout or dine in.

Fraternal Order of Eagles, 1655 S. Raccoon Road, Austintown, will be the site for fish dinners from 4 to 8 p.m. during Lent. Menu includes baked or fried fish dinners and sandwiches, salad or coleslaw, vegetable, rolls and butter coffee or tea and one side. Sides available are haluski, macaroni and cheese, pirogi or baked potato. Cost is $12 for adults, and children 6 and under eat for free with purchase of an adult meal. Fish sandwiches are $5.75. Takeout is available. For information or to place an order, call 440-622-7776.

Girard K of C Council 2935 will host Lenten fish dinners at the K of C Hall, 122 S. State St., Girard, from 4 to 7 p.m. until March 23. Proceeds will benefit the K of C charities. Cost is $9 for adults and $4.50 for children 4 to 12. Children under 4 eat free. Menu includes baked or fried fish, french fries, macaroni and cheese or haluski, coleslaw, bread, coffee and cake. Soda and water are $1. Carry-out is available by calling 330-545-3432.

Holy Trinity Serbian Orthodox Church, 53 Laird Ave., Youngstown, will serve fish dinners from 3:30 to 7 p.m. at the church hall. The menu will consist of baked or fried Icelandic cod or fried haddock; sides of Spanish rice, haluski, macaroni and cheese, french fries or string beans (choose two); coleslaw or applesauce; bread and butter; and coffee or tea. The cost is $11 for adults and $6 for children. Dessert will be an additional $1.75. Containers will be provided for takeouts. Orders will be accepted from 11 a.m. to 6 p.m. by calling 330-792-1005.

Immaculate Heart of Mary Church, will host Lenten fish dinners from 4 to 7 p.m. every Friday through March 23 at the parish center, 4500 Norquest Blvd., Austintown. Menu includes fried or baked haddock, fried shrimp, coleslaw or applesauce, bread and butter, choice of two sides, assorted desserts and beverages. There will be a complimentary pasta and pizza table with the purchase of adult eat-in dinners only. Cost is $11 for adults and $6 for children under 12. Takeout dinners can be ordered at the door or by calling 330-270-0650.

Kent Elks Lodge 1377, 2265 Erie St., Ravenna, will host a Polish buffet every Friday from 5 to 9 p.m. until March 30. All-you-can-eat menu includes three varieties of homemade pirogi, cabbage and noodles, potato pancakes, kielbasa and sauerkraut, salad bar and more. Cost is $12 for adults and $6 for children 12 and under. There will be a cash bar. Take-out menu available.

St. Anne Ukrainian Catholic Church, 4310 Kirk Road, Austintown, will sell potato and cheese pirogi. To order, call 330-799-0084 from 8:30 a.m. to noon Thursday and from 7 a.m. to 2 p.m. Friday. Pickup will be from 10 a.m. to 3 p.m. Friday. Cost is $7 a dozen. No containers are necessary. Walk-ins are welcome. Use the side entrance.

St. Brendan Church, Maxwell Hall, 144 N. Schenley Ave., will host takeout-only lunches from 11 a.m. to 1 p.m. Fridays through March 23. Lunches include a choice of a dinner for $11 or a fish sandwich and one side for $7. Fish dinners for dine-in or carryout will be served from 4 to 7 p.m. and include baked, fried, Cajun or beer-battered fish plus one side: french fries, macaroni and cheese, haluski or parsley potatoes. Dinners also include coleslaw or applesauce and bread, butter and dessert. Dinners for adults are $11 and $6 for children. For information, call 330-799-3683.

St. Lucy Church, 394 Tenney Ave. is taking orders for pasta fagioli from 7 to 10 a.m. Cost is $5 per quart. Patarons should take their own containers. Pizza at $9 a sheet, and bread at $2 a loaf will also be available. To order, call the church, 330-755-2245; Lucy, 330-755-361; or Liana, 330-755-5438. Pickup will take place from noon to 3 p.m.

St. Maron Church, 1555 S. Meridian Road, Youngstown, will host a fish fry from 3 to 7 p.m. Most dinners, including jumbo haddock, are $10. Tuna is $13. Dinners come with one side, coleslaw, roll, and dessert. Sides include pirogi, french fries, macaroni and cheese, and majadra (lentils, rice and caramelized onions). Call 330-792-2371 for information.

St. Patrick Church, 357 N. Main St., Hubbard, will host Lenten fish dinners from 4 to 7 p.m. every Friday until March 23. Menu includes baked, fried or Italian fish, shrimp, pirogi, macaroni and cheese, haluski and ravioli. All dinners include coleslaw, applesauce, bread and butter, beverages and dessert. Cost is $10 for fish dinners, $8 for shrimp dinners and $7 for children’s dinners. To order takeout, call 330-534-4219. For information or questions, call 330- 534-4219.

St. Paul the Apostle Church, 10143 Main St. New Middletown, will have its pirogi sale Friday. The cost is $6 per dozen. Potato, cabbage and cottage cheese pirogi are available. Phone orders will be taken Thursday and Friday from 8 to 11 am. Call 330-542-3525 to order. Pickup is Friday from noon to 3 p.m.

Sts. Peter and Paul Ukrainian Orthodox Church, 1025 N. Belle Vista Ave., is selling homemade old fashioned potato/cheese pirogi. Cost is $7 per dozen. Orders must be placed Wednesday and Thursday for pickup from 9 a.m. to noon Friday at the Orthodox Center. To order, call 330-792-7068 or 330-530-2048.

St. Thomas the Apostle Church, 4453 Warren-Sharon Road, Vienna, will host Lenten fish dinners from 3:30 to 7 p.m. Takeouts begin at 3 p.m. Cost is $10 for adults, $5 for children 5 to 12, and children under 4 eat for free. Menu includes baked or fried white fish, parsley potatoes, pirogis, homemade coleslaw, applesauce, bread, beverage and a dessert. Takeout only lunches also will be available for $5 from 11a.m. to 1 p.m., consisting of a fish sandwich and a bag of chips.

Springfield Station 21 Firefighter's Association, 3989 E. Middletown Road, will host takeout fish dinners every Friday through Lent. Cost is $10 and includes haddock, fries and a choice of coleslaw or macaroni and cheese. Call orders to 330-542-3761 beginning at 2 p.m., and pickup will begin at 4 p.m. Proceeds benefit Springfield Township Fireman Station 21 Association.

SATURDAY

Aut Mori Grotto will host its monthly all-you-can-eat pancake and sausage breakfast from 9 a.m. to noon Saturday at the Grotto Hall, 563 N. Belle Vista Ave. Menu will include all-you-can-eat pancakes only, link sausage, scrambled eggs, sausage gravy and biscuits, potatoes, coffee and juice. Cost is $6 for adults, $3 for children under 12 and children under 3 eat for free. Proceeds benefit Grotto charities and building fund. For information, call Pudge Craig at 330-720-2660. Carry outs are available and the facility is handicap accessible.

Braceville United Methodist Church, off state Route 82, will serve a stuffed pork chop dinner from 4 to 6:30 p.m. or until sold out. Menu includes mashed potatoes, green beans, corn, coleslaw, applesauce, homemade desserts, bread, coffee, tea or punch. The cost is $10 for adults and $4 for children. Takeout will be available.

Central Christian Church, 218 Meadowbrook Road, Hermitage, Pa., will host a free community breakfast from 9 to 11 a.m. Menu includes French toast, sausages, hash browns, eggs, breads, pastries, coffee and juice. For information, call the church office at 724-347-1703.

North Lima Mennonite Church,90 Mennonite Drive, will host an all-you-can-eat breakfast or brunch from 7 to 10 a.m. Donations are appreciated. Menu includes eggs, eggs with mushrooms and peppers, pancakes, French toast, sausage, potatoes, homemade pastries, sausage gravy and biscuits, coffee, orange juice and other beverages. For information, call the church at 330-549-2333.

SUNDAY

Centenary United Methodist Church, 1413 Belmont Ave., will host free meals from 12:30 to 2:30 p.m. and is open to the community.

TAKING ORDERS

Culture Group of Youngstown Saxon Club is taking orders for sausage through March 14. Flavors are Saxon garlic (only available through the Culture Group), hot and mild. Packages are available in 3-pound and 5-pound links and 5-pounds in bulk. Cost is $3.50 per pound. Pickup will take place from 9 a.m. to 2 p.m. March 17 at the Saxon Club, 710 S. Meridian Road. Sausage sandwiches will be available for purchase and beer is free. There also will be polka music beginning at 11:30. To order, call Bill at 330-718-0496 or Joanne 330-550-3777.

St. Lucy Cultural Society is taking orders for traditional Italian Easter bread until March 14. Cost for a two-pound loaf is $10 and can be ordered by calling Lucy at 330-755-3617 or Liana at 330-755-5438. Pickup will take place from 1 to 3 p.m. March 23 at the Palermo Center. All are asked to enter through the front door. Pre-orders only.

St. Patrick Church, 167 Main St., Leetonia, is hosting a pirogi sale featuring potato and cheese; potato, cheese and jalapeno; potato, cheese and bacon or kraut pirogis for $6 for a baker’s dozen. Pickup will be from noon to 3 p.m. Wednesdays and Fridays or 11 to 11:30 a.m. Sundays after Mass through March 25. To order, call Suzanne at 260-458-7147.

UPCOMING

Argus Lodge 545, 5050 Canfield Road, Canfield, will serve fish dinners from 4 to 7 p.m. March 9 in the fellowship hall. Menu includes fish or chicken tenders with a choice of french fries, haluski or macaroni and cheese, coleslaw, Chrbread, coffee or soft drink and dessert. Cost is $12 for adults and $6 for children 9 years and under. The event is open to the public and carryout is available by calling 330-533-3077. Proceeds benefit Masonic charities.

Christ Our Savior Parish, Holy Trinity Church, 250 N. Bridge St., Struthers, will host a stuffed cabbage dinner from noon to 4 p.m. March 11. Dinner includes cabbage rolls, mashed potatoes, green beans, salad, roll and butter, dessert and drinks. Cost is $10 for adults and $5 for children. Takeout is available. Take your own containers.

Good Hope Lutheran Church, 12030 Market St., North Lima, will host a spaghetti dinner from 4 to 7 p.m. March 10. Menu includes spaghetti, salad, bread, dessert and beverage. Cost is $9 for adults, $4 for children age 6 to 12 and free for children under 6. For information or tickets, call 330-549-2406.

Poland United Methodist Church, 1940 Boardman-Poland Road, will have takeout dinners available from 3:30 p.m. until sold out March 1. Cost is $7. No need to preorder or get out of the car. Just drive to the front of the church, and your meal of baked stuffed chicken breast, mashed potatoes and green beans will be ready.

St. James the Apostle Church, 4019 state Route 422, will host John’s breakfast brunch from 9 a.m. to 1 p.m. March 4. Menu includes french toast, sweet cheese filling, buttermilk and buckwheat pancakes with a choice of maple or strawberry syrup, and scrambled eggs or eggs scrambled with peppers, onions and cheese; home fries, bacon, sausage, ham, toast, fresh cinnamon rolls, hot and cold cereals, coffee, tea, juices and milk. Cost is $9 for adults and $4 for children.

St. John the Baptist Cultural Society will host a stuffed cabbage dinner and basket raffle from 11 a.m. to 4 p.m. March 11. at 159 Reed Ave., Campbell. Cost is $10 for adults and $5 for children. Takeout orders available and containers will be provided. Tickets can be purchased from members of the society or by calling Mariann at 330-755-1979. Tickets also available at the door.

St. Patrick Church, 1410 Oak Hill Ave., Youngstown, will sponsor its monthly Sauce and Song event with a spaghetti dinner and concert March 4. The dinner will be served from 11:30 a.m. to 4 p.m. and the concert will take place from 1:30 to 2:30 p.m. Menu includes spaghetti, salad, bread, dessert and beverage. Cost is $8 for adults and $5 for children age eight and under. Carryout will be available with containers provided. Youngstown Area Community Concert Band will be performing. The concert is free. Donations accepted. For information, call 330-743-1109.

Stacks for Soroka pancake breakfast will be at 9 a.m. March 4 at St. Joseph the Provider Church Hall, 633 Porter Ave. in Campbell. Tickets are $6 for adults and $3 children under 10. Menu includes pancakes, sausage and beverages. There also will be a 50-50 raffle and bake sale. Tickets will be sold at the door.

Western Reserve United Methodist Church, 4580 Canfield Road, Canfield, will host a drive-through or dine-in stuffed cabbage roll dinner from 4 p.m. until sold out March 1. Menu includes cabbage roll, mashed potatoes, green beans, bread and brownie. Cost is $10.

A listing of food sales and dinners is published Wednesday. Please submit information for takeout and sit-down dinners to the Society Department before noon Monday.