SENIOR MENUS


Easter Seals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is located at 299 Edwards St., Youngstown.

COLUMBIANA AND MAHONING COUNTIES

Wednesday, Aug. 24: Penne with sauce, meatballs, corn, fruit juice, bread and milk

Thursday, Aug. 25: Chicken drummies, blend vegetables, peas, applesauce, cookie, bread and milk

Friday, Aug. 26: Meatloaf, potatoes with gravy, mixed vegetables, dried fruit, cookie, bread and milk

Monday, Aug. 29: Salisbury steak, potatoes with gravy, corn, applesauce, bread, juice, cookie and milk

Tuesday, Aug. 30: Turkey hotdog on a bun, corn, vegetarian chili, dried fruit, juice and milk

TRUMBULL COUNTY

The Trumbull County Office of Elderly Affairs offers well-balanced meals at 11 locations in Trumbull County for people 60 or older or whose spouse is 60 or over. Reservations must be made two working days in advance. There is no income requirement. Donations are accepted for meals. To make a reservation or for more information, call 330-675-2486. The office is located at 2959 Youngstown Road SE, Warren, OH 44484.

Wednesday, Aug. 24: Roast pork with sauerkraut, whipped potatoes, carrots, Italian bread with margarine, seasonal fruit, regular or sugar-free pudding and milk

Thursday, Aug. 25: Baked chicken breast with gravy, seasoned redskin potatoes, baby lima beans, wheat bread with margarine, mandarin oranges, regular or sugar-free gelatin and milk

Friday, Aug. 26: Roast beef stroganoff over egg noodles, broccoli, beets, Italian bread with margarine, pineapple, angel food cake and milk

Monday, Aug. 29: Barbecue glazed chicken, oven potato wedges, zesty broccoli, Italian bread with margarine, pineapple, regular or sugar-free gelatin and milk

Tuesday, Aug. 30: Baked salmon with dill sauce, wild rice, sweet peas, tossed salad with ranch dressing, wheat bread with margarine, pears, regular or sugar-free cookie and milk