SENIOR MENUS

Easter Seals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is located at 299 Edwards St., Youngstown.

COLUMBIANA AND MAHONING COUNTIES

Wednesday, Oct. 7: Chicken breast, broccoli, penne pasta, Alfredo sauce, applesauce, cookie, bread and milk

Thursday, Oct. 8: Barbecue turkey on a bun, brussels sprouts, blend vegetables, dried fruit, juice, cookie and milk

Friday, Oct. 9: Meatloaf, potatoes with gravy, mixed vegetables, applesauce, juice, bread, cookie and milk

Monday, Oct. 12: Chili-mac, peas, sliced carrots, dried fruit, cookie, bread and milk

Tuesday, Oct. 13: Teriyaki chicken, rice, blend vegetables, applesauce, juice, cookie, bread and milk

TRUMBULL COUNTY

The Trumbull County Office of Elderly Affairs offers well-balanced meals at 11 locations in Trumbull County for people 60 or older or whose spouse is 60 or over. Reservations must be made two working days in advance. There is no income requirement. Donations are accepted for meals. To make a reservation or for more information, call 330-675-2486. The office is located at 2959 Youngstown Road SE, Warren, OH 44484.

Wednesday, Oct. 7: Pork loin, rosemary potatoes, corn, applesauce, roll with margarine, regular or sugar-free cookie and milk

Thursday, Oct. 8: Chicken parmigiana with pasta, peas, tossed salad with Italian dressing, pears, Italian bread with margarine, cake or angel food cake and milk

Friday, Oct. 9: Hamburger on a bun, au gratin potatoes, green beans, fresh fruit, regular or sugar-free cookie and milk

Monday, Oct. 12: Closed for Columbus Day

Tuesday, Oct. 13: Roast beef with gravy and noodles, corn, brussels sprouts, mandarin oranges, dinner roll with margarine, regular or sugar-free gelatin and milk