SENIOR MENUS
Easter Seals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is located at 299 Edwards St., Youngstown.
COLUMBIANA AND MAHONING COUNTIES
Wednesday, Jan. 29: French toast, turkey sausage, sweet potato, orange juice, unsweetened applesauce, blueberry muffin and milk.
Thursday, Jan. 30: Chicken breast, corn, green beans, unsweetened peaches, bread, grape juice and milk.
Friday, Jan. 31: Manicotti, yellow squash, peas and carrots, apple, fruit juice, Italian bread and milk.
Saturday, Feb. 1: Chicken on a bun, tossed salad, cucumbers, banana, regular or sugar-free cookie and milk.
Monday, Feb. 3: Veal patty on a bun, spinach, cubed redskin potatoes, unsweetened fruit, cookie and milk.
Tuesday, Feb. 4: Honey chicken, seasoned potatoes, oriental vegetables, unsweetened pineapple, wheat bread, fruit juice, cookie and milk.
TRUMBULL COUNTY
The Trumbull County Office of Elderly Affairs offers well-balanced meals at 12 locations in Trumbull County for people 60 or older or whose spouse is 60 or over. Reservations must be made two working days in advance. There is no income requirement. The suggested donation is $1.50 per meal. To make a reservation or for more information, call 330-675-2486. The office is located at 2959 Youngstown Road SE, Warren, OH 44484.
Wednesday, Jan. 29: Beefsteak fritter with gravy, steakhouse red potatoes, seasoned spinach, rye bread with margarine, grape juice and milk.
Thursday, Jan. 30: Rotisserie chicken (cold) on a bun with mayonnaise, potato salad, three-bean salad, unsweetened applesauce and milk.
Friday, Jan. 31: Salmon croquette with tartar sauce, carrot coins, green beans, wheat bread with margarine, tropical fruit salad and milk.
Monday, Feb. 3: Steak burger on a bun, buttered cabbage, green beans, diced peaches and milk.
Tuesday, Feb. 4: Turkey patty, cheesy onion mashed potatoes, baby lima beans, wheat bread with margarine, apple and milk.
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