Simple spring sweets

Family Features

Cooking Channel and Univision star Ingrid Hoffmann, host of Simply Delicioso and Delicioso (on Telefutura / Univision) shares her ideas to liven up your springtime desserts. Ingrid suggests combining fresh, seasonal flavors with Eagle Brand Æ Sweetened Condensed Milk to ensure perfect homemade and easy desserts year-round. Serve up a sweet surprise with these delicious new recipes and baking tips from Ingrid Hoffmann:

Ingrid Hoffmann’s Spring Dessert Tips

Surprise guests with a new twist on the traditional Latin-American dessert with a Chocolate Flan Cake. A velvety-textured flan custard is layered with a rich chocolate cake for a perfect marriage of sweet and creamy.

Dessert bars are a great solution for easy entertaining. Spice up any table by preparing Tropical Dessert Bars and then top with smooth and creamy Dulce de Leche, which can easily be made by heating Eagle Brand Sweetened Condensed Milk on the stove or in the oven.

Exotic fruits paired with rich cream cheese create a delicious combination in this recipe for Passion Fruit Cheesecake. Find seasonal inspiration by visiting local farmers’ markets.

Homemade ice cream is easier than you think. Make Caribbean Pineapple Lime Ice Cream in three simple steps with Eagle Brand Sweetened Condensed Milk. Or create an artisan inspired ice cream flavor at home by combining spices such as chipotle or cinnamon with lime zest, fresh or frozen blueberries or raspberries and add to your ice cream mixture.

Visit www.eaglebrand.com or www.marcaeagle.com for more recipes and helpful tips from Ingrid Hoffmann.