WHAT TO KNOW
WHAT TO KNOW
Find more versatile recipes for everyone’s favorite appliance in “Slow Cooker Recipes for 2, 4 or More” (Meredith Books, $19.95).
SIZE
The smallest are the 1-quart cookers — useful for appetizers or cooking just enough for one. Most popular is the 4 1/2- to 5-quart size, which accommodates most pork and beef roasts and can cook a main course for up to 5 people. The 7 1/2-quart cookers are great for entertaining or if you want leftovers.
DESIGN
The traditional round size uses less space in your cabinets; ovals can hold longer cuts of meat. One convenience worth looking for is a stovetop-safe insert that allows you to brown meat without a skillet. If you’re a frequent potlucker, look for portable models with comfy handles and lid locks.
PROGRAMMABLE
Many models allow you to customize cook times from 30 minutes to 26 hours so your meal stops cooking but stays warm until you’re home. Also look for easy-to-read digital controls that include a countdown of cook time remaining.
PRICE
You can pay as little as $10 for a 1-quart model and up to $200 for a stainless-steel 7.5-quart model. Best balance of features and price is in the $40 to $80 range.
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