Food News and Reviews
Please note, our last day of publication was Saturday, August 31, 2019.
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MAHONING VALLEY HISTORICAL SOCIETY’S “RECIPES OF YOUNGSTOWN-VOLUME 2” POTATO-LESS POTATO SALAD
Sweet, Savory, and Deliciously Different
IMMACULATE HEART GARDEN CLUB’S “LADIES OF THE CHURCH” KALE & CHICKPEA SPREAD by VERONICA TERZAK
St. Michael Parish’s “BREaking Bread Together II” GARLIC DIP AND MARINADE by LIZ REHLINGER
THURSDAY Boardman Lions will sponsor a pasta dinner from 5 to 7 p.m. at Boardman United Methodist
Family Features Morning routines, homework, practices and more are all part of back-to-school
You set your sights high all the time, and you work as hard as you can to get there.
“FIRST UNITARIAN CHURCH COOKBOOK” GRANDMA’S BUNS by LOWELL SATRE 51/2cups flour 1/2cup sugar
THURSDAY Austintown Grace Lutheran Church, 162 S. Raccoon Road, will host a drive-through-only
Duke Girardi, left, of Boardman, and Jay Goodman, of Salem, compete in a pasta-eating contest during the Greater Youngstown Italian Festival Saturday afternoon. Girardi, the defending champion, won again.
“PARTY FAVORITES” BY ANGELS OF EASTER SEALS GOLDEN PUNCH by MARY KISSOS 11/2cups sugar
“Cooking Ethnic- american style” HOLY APOSTLES PARISH St. Stephen of Hungary Altar and rosary
THURSDAY Lord of Life Church, 550 N. Broad St., Canfield, will offer drive-through spaghetti
Lakita Hall, 10, left, tries to coax a smile from Keimarah Shaw, 10, as they eat their ice cream cones at the Dairy Queen on Belmont Avenue in Youngstown Friday.