Wednesday, September 26, 2018
THURSDAY
Christ Our Savior Parish at Holy Trinity Church, 250 N. Bridge St., Struthers, will sell potato, cabbage and lekvar pirogi. The cost is $6 a dozen. There is a limit of three dozen cabbage pirogi while supplies last. Orders will be taken from 10 a.m. to noon Thursday and from 8 to 10 a.m. Friday at 330-755-0064. No walk-in orders will be accepted. Pickup will be from 11 a.m. to 1 p.m. Friday. Containers will be provided.
St. Joseph the Provider Church, 633 Porter Ave., Campbell, will sell pirogi. Call in orders to 330-755-1316 from 8 to 11 a.m. Thursday and beginning at 8 a.m. Friday. Choose potato, kraut or prune pirogi at $6 per dozen. Pickup will take place from noon to 1:30 p.m. Friday.
St. Stanislaus Church, 430 Williamson Ave., Youngstown, is selling potato, kraut and cottage cheese pirogi. Advance orders will be taken at 330-747-3024 from 8 a.m. to noon Thursday and Friday. Pickup will be Friday from 8:30 a.m. to 1 p.m. Cost is $7 per dozen. Pirogi lunches will be served from 11 a.m. to 1 p.m. Walk-in orders are welcome.
VFW Col. Louis J. Campbell Post 3538, 157 Lowellville Road, Struthers, will serve spaghetti dinners from 4 to 7 p.m. Meals include meatballs, salad, bread and butter and coffee. Cost is $7.50 for adults and $4 for children under 8. Carryout orders are $8 and will be available until 6 p.m. Containers will be provided.
FRIDAY
Holy Trinity Serbian Orthodox Church, 53 Laird Ave., Youngstown, will serve fish dinners from 3:30 to 7 p.m. at the church hall. The menu will consist of baked or fried Icelandic cod or fried haddock; sides of Spanish rice, haluski, macaroni and cheese, french fries or string beans (choose two); coleslaw or applesauce; bread and butter; and coffee or tea. Cost is $11 for adults and $6 for children. Dessert will be an additional $1.75. Containers will be provided for takeouts. Orders will be accepted from 11 a.m. to 6 p.m. by calling 330-792-1005.
SATURDAY
Braceville United Methodist Church, off state Route 82, will sponsor a stuffed pork chop dinner from 4 until 6:30 p.m. (or until sold out). The menu includes mashed potatoes, green beans, corn, coleslaw, applesauce, homemade desserts, bread, coffee, tea or punch. Cost is $10 for adults and $4 for children. Takeout available.
Methodist United in Faith Churches will have a braised steak dinner from 4 to 7 p.m. at Stoneboro Firehall. This is a mission fundraiser for flood victims. Proceeds go to UMCOR/Eastbrook Mission Barn and will help recent flood victims and other local disaster victims. Cost is $10 per person. Call 724-456-8738 or 724-699-1024 to reserve a ticket. Limited tickets available at the door.
North Lima Mennonite Church, 90 Mennonite Drive, North Lima, will have an all-you-can-eat breakfast available for a donation from 7 to 10 a.m. Buffet items will include eggs, pancakes, French toast, sausage gravy and biscuits, peppers and mushrooms, coffee, orange juice and more. For information, call 330-549-2333.
TAKING ORDERS
St. George Croatian Center, 3200 Vestal Road, Youngstown, is taking orders for chicken noodle and vegetable soups, chicken paprikash and stuffed cabbage. Cost is $6 per quart for soups; $8 per quart for paprikash; and $25 per dozen for stuffed cabbage. All orders must be made by Sunday by calling Tim Komara at 330-519-9036. Pickup will take place from noon to 4 p.m. Oct. 6 at the center.
St. Lucy Church Cultural Society is taking order for its homemade sauce and meatball sale. Sauce is $6 per quart and meatballs are $9 per dozen. To order call Lucy at 330-755-3617 or Liana at 330-755-5438. Deadline to order is Nov. 1. Pickup will be Nov. 6 between 11 a.m. and 2 p.m. at The Palermo Center, 394 Tenney Ave.
UPCOMING
Aut-Mori Grotto will host its 12th annual pigs-in-a-blanket (cabbage roll) dinner from noon to 4 p.m. or until sold out Oct. 7. Menu includes stuffed cabbage, mashed potatoes, homemade applesauce, bread and butter, dessert and hot or cold (non-alcoholic) beverages. Cost is $10 per adult and $5 for children under 12. A portion of the proceeds will benefit the Grotto building fund and various Grotto charities. For information, contact “Harlee” McClain at 330-549-9649.
Christ Our Savior Parish — Holy Trinity Church, 250 N. Bridge St., Struthers, will host a stuffed cabbage dinner from noon to 4 p.m. Oct. 14. The menu includes cabbage rolls, mashed potatoes, green beans, salad, roll and butter, dessert and drinks. Cost is $10 for adults and $5 for children. Takeout will be available. Bring your own containers.
Cultural Society of St. John the Baptist Church will sponsor a Grab & Go Meal from noon to 3 p.m. Oct. 14 at the church hall, 159 Reed Ave., Campbell. Meals will feature kielbasa and sauerkraut sandwich, Slovak potato salad and chips. Tickets are $5 and are available only by pre-sale from society members by calling 330-755-1979.
Immaculate Heart of Mary Knights of Columbus 3930 will sponsor a Swiss steak dinner Oct. 14 at the Immaculate Heart of Mary Parish Center, 4500 Norquest Blvd., Austintown, from noon to 5 p.m. Cost will be $10 per dinner. Menu includes Swiss steak, mashed potatoes and gravy, vegetables, salad, bread and butter, desserts and beverages. Carryout and curbside service will be available. Included will be a basket auction and a 50-50 raffle. Proceeds benefit the men’s renewal program.
St. James the Apostle Church, 4019 U.S. state Route 422, Pulaski, Pa., will host John’s Breakfast Brunch from 9 a.m. to 1 p.m. Oct. 7. Menu includes french toast, sweet cheese filling, buttermilk or buckwheat pancakes, with choice of maple or apple syrup, scrambled eggs, eggs scrambled with peppers, onions and cheese; home fries, bacon, sausage, ham, toast, cinnamon rolls, hot and cold cereals, coffee, tea, juice and milk. Cost is $9 for adults and $4 for children.
Smith Corners United Methodist Church, 3000 S. Canfield Niles Road, Austintown, will host a free pancake, sausage and egg breakfast from 9 to 11 a.m. Oct. 10. Donations accepted for World Service Projects.
Smith Corners United Methodist Church, 3000 S. Canfield Niles Road, Austintown, will host Supper at the Corner from 4:30 to 6 p.m. Oct. 18. This supper is free as a community outreach of the church. Donations accepted to continue the program.
St. Maron Church, 1555 Meridian Road, Youngstown, will host its Lebanese Food Festival from 11 a.m. to 6 p.m. Oct. 7. Menu includes chicken and lamb kabobs, kibbe, grapeleaves, rice and lubyia, hummus, tabbouli, pastries and Lebanese coffee and fresh saj bread. There also will be gluten-free and vegetarian items available. The event is dine in or carry out and credit cards will be accepted. For information, call 330-792-2371.
St. Patrick Church, 1420 Oak Hill Ave., Youngstown, will sponsor its monthly Sauce and Song event Oct. 7 with a spaghetti dinner and concert. The dinner will be served from 11:30 a.m. to 4 p.m., and the concert is set for 1:30 to 2:30 p.m. Menu includes spaghetti, salad, bread, dessert and beverage. Cost is $8 for adults and $5 for children age 10 and under. Carryout will be available with containers provided. County Mayo will be performing. The concert is free and open to the community. Donations accepted. For information, call 330-743-1109.
VFW 2799 Auxiliary will host a homestyle breakfast from 8 a.m. to noon Oct. 7 at 3161 East South Range Road, New Springfield. Menu includes eggs, hash browns, sausage or ham, pancakes, freedom toast, toast and coffee or tea. Cost is $6 for adults and $3.50 for children under 12.
Washingtonville VFW Auxiliary will host its annual Mrs. T’s Original Steak or Chicken Salads sale from 11 a.m. to 6 p.m. Oct. 7 at the Post 5532 home. Cost is $10 each. Call Debbie Kramer at 330-549-2824 with questions.
Western Reserve United Methodist Church, 4580 Canfield Road, Canfield, will offer Swiss steak dinners from 4 p.m. until sold out Oct. 4. Participants may dine in or drive through. Menu includes Swiss steak, mashed potatoes, gravy, vegetables, applesauce, roll and cupcake. Cost is $10.
Youngstown Saxon Culture Group is sponsoring a sausage sale. Mild, hot and the group’s own Saxon flavor will be available. Cost is $3.50 per pound, available in 3-pound packages of links, or 5-pound packages of bulk. Pickup will be from 9 a.m. to 2 p.m. Oct. 27 at the Saxon Club. To order, call Bill at 330-718-0496 or Joanne at 330-550-3777.
The listing of food sales and dinners is published Wednesday. Please submit information for takeout and sit-down dinners to the Society Department before noon Monday.